Recipe: Appetizing Beetroot dessert !!!!

Beetroot dessert !!!!. The Best Beetroot Dessert Recipes on Yummly Simple Roasted Beets, Roasted Beets And Carrots, Perfect Whole Roasted Beets. milk, dates, cardamom powder, beetroot, cashewnuts, ghee. White Maja Michoacan-style Dessert La Cocina Mexicana de Pily.

Beetroot paratha recipe - whole wheat parathas stuffed with a spiced beetroot filling. The first time I tried beetroot halwa, it was total disaster, I ended up in making burfi,instead halwa. Then after having that as dessert at my SIL's place and another friend's place, when I asked for recipe,they said its same as we do carrot halwa. arab have Beetroot dessert !!!! using 7 ingredients and 8 steps. Here is how you cook that.

Ingredients of Beetroot dessert !!!!

1. You need 1.5 kg of Beetroot’s.
2. You need as per taste of Sugar.
3. It's 1 cup of honey flavored cream.
4. It's 1/2 cup of Ghee.
5. It's 1 cup of Milk.
6. Prepare 1 teaspoon of Cardamom powder.
7. You need Half of Crushed & few cashews for garnishing.

From then I wanted to try it out and now I got the perfect chance. Beetroot Halwa - a delicious dessert prepared from nutrition rich beetroot, has a rich and creamy texture and tastes similar to Carrot Halwa (Gajar Halwa). Preparing this delicious dessert at home in traditional way is very simple and requires just three ingredients - beetroot, milk and sugar. Beetroot kalakand is a unique Indian dessert made with beetroot ,khoya and paneer and adorn with rich nuts.

Beetroot dessert !!!! instructions

1. Firstly wash & grate all beetroots.
2. Now take a wok keep on medium flame add beetroots grated & stirr for about five minutes.
3. Then add milk to it & stirr for few minutes now cover the lid & let it cook for about 10 minutes keep stirring in between.
4. Once it’s milk is absorbed & it’s soft then add ghee to it & fry until the good aroma of sweet is around.
5. Now add the cardamom powder & sugar stirr well till sugar is dissolved.
6. Now add the cream & mix well for about three minutes then off the flame.
7. Once it has come to room temperature then dish it out & garnish it with cashews.
8. Then set it in refrigerator for about & hour then serve it cool you can also add a scoop of vanilla ice cream it tastes awesome enjoy it with your loved ones & follow me so you can receive updates of new posts & review my previous posts...have a great day !!!!.

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