Recipe: Appetizing Custard Vermicelli Dessert

Custard Vermicelli Dessert. In this video i will tell you guys how to cook custard vermicelli a traditional and delicious dessert. A best option for party dessert , ramadan feast , eid. #Vermicellicustard #Eishakakitchen Today I am sharing tasty recipe of colored vermicelli custard. Make sure to give it a thumps up and subscribe my channel.

Hello everyone, here presenting most yummy custard dessert with gulab jamun. This is a list of custard desserts, comprising prepared desserts that use custard as a primary ingredient. Custard is a variety of culinary preparations based on a cooked mixture of milk or cream and egg or egg yolk. arab have Custard Vermicelli Dessert using 10 ingredients and 5 steps. Here is how you cook it.

Ingredients of Custard Vermicelli Dessert

1. It's of milk.
2. Prepare of colour vermicelli.
3. Prepare of sugar.
4. It's of cardamom.
5. You need of custard (banana custard).
6. You need of For Garnish.
7. Prepare of grated coconut.
8. It's of almond.
9. It's of pistachios.
10. Prepare of peanuts.

You can also add raisins along with. This sweet custard reminds me of rice pudding. The man who taught me all about how to make this NOTE: Roasted vermicelli is made of wheat flour. I found it at our local Indian market (Laxmi Spices.

Custard Vermicelli Dessert instructions

1. In a pan take milk, add Cardamom. When it start boiling add sugar and stir untill it dissolve. Then add vermicelli and cook it on low flame until it becomes soft. Stir continuously to avoid lump of Vermicelli..
2. In a separate bowl take milk and add 1tbsp custard powder and dissolve it..
3. When vermicelli become soft add the dissolve custard and wait until it become thick..
4. Transfer it to a bowl and garnish with dry fruits and put in refrigerator for 1 hour for cooling..
5. Yummy dessert 😋 is ready serve..

The Best Vegetarian Vermicelli Recipes on Yummly Vermicelli Bake, Vermicelli Payasam ~ Multi Colored Vermicelli Pudding, Vermicelli Payasam ~ Multi Colored Vermicelli Pudding. Coconut custard is a dessert dish consisting of a coconut custard steam-baked in a pumpkin or kabocha. Custard Semiya Recipe, Sevyaian Semya Sevai Meetha , How To Make Custard Semiya Recipe. Vermicelli kheer or semiya payasam (pudding) is a classic Indian dessert prepared with roasted.