Recipe: Appetizing Traditional Stuffing(filling)

Traditional Stuffing(filling).

arab cook Traditional Stuffing(filling) using 12 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Traditional Stuffing(filling)

1. Prepare 1 1/2 bags of bread cubes.
2. You need 1 (14 oz) of bag of pepperidge farm stuffing (blue bag).
3. It's 1 cup of diced onion.
4. It's 1 cup of diced celery.
5. You need 1 cup of diced carrorts.
6. You need 3-4 cups of chicken stock.
7. Prepare 1 cup of butter.
8. Prepare 2 tablespoons of parsley.
9. It's 1 tablespoon of garlic powder.
10. It's 1 tablespoon of oregano.
11. Prepare 2 of eggs.
12. You need 1 tablespoon of poultry seasoning.

Traditional Stuffing(filling) step by step

1. In a large bowl mix bread cubes and pepperidge farm stuffing mix..
2. In a large skillet melt butter. Add onion, celery and carrots..
3. Saute until vegetables are soft and translucent. Add approximately 2 cups of chicken stock and bring to a simmer..
4. Remove from heat. Pour vegetables over bread mixture. Mix well..
5. Beat 2 eggs and pour over mixture along with remaining dry ingredients..
6. Add additional stock a little at a time until it reaches your desired moistness..
7. Cover and bake at 350F for 45 minutes. (Can also be used in bird).
8. .