Chunky chicken tortilla soup. Spring may be just around the corner, but I'm in denial and not giving up my winter comfort foods. Tortilla Soup with Grilled White Meat Chicken. For this ready to eat soup, we blend grilled white meat chicken without antibiotics with your favorite Mexican ingredients—rice, black beans, corn, tomatoes, a trio of peppers (red, green chili, jalapeno) and tortilla chips.
Head on over to Blender Babes for more healthy living tips and recipes. This Chicken Tortilla Soup is the soup of my dreams. It's almost dump and run for the ideal easy weeknight dinner or fabulous for crowds. arab have Chunky chicken tortilla soup using 8 ingredients and 4 steps. Here is how you achieve it.
Ingredients of Chunky chicken tortilla soup
- It's 1 lb of chicken.
- You need 1 can of rotel.
- It's 1 can of diced tomatoes.
- You need 1 tbs of taco seasoning.
- It's 8 oz of cream cheese.
- You need 1 cup of water.
- You need 10 oz of can red enchilada sauce.
- Prepare of Garnish: tortilla strips, cilantro, shredded cheese.
Stir in additional chicken broth if you would like a less chunky soup. Top individual servings with desired amount of tortilla strips and garnishes. A spicy chicken tortilla soup that warms your belly and makes your tastebuds dance! This recipe makes a lot so you can freeze half and reheat for another night.
Chunky chicken tortilla soup instructions
- Cook and shred chicken.
- Add all ingredients (except cream cheese) to pot and bring to a boil.
- Reduce heat to simmer, add cream cheese in chunks, stir until cream cheese is melted..
- Garnish and serve.
When soup is done, place a handful of tortilla chips into soup bowls. TESTED & PERFECTED RECIPE - This chicken tortilla soup is a silky mix of vegetables, tortillas & spices with tender chunks of grilled chicken mixed in. Simmer a recipe for spicy Chicken Tortilla Soup from Food Network that's loaded with fire-roasted tomatoes, black beans, jalapenos and more. This easy-prep chicken tortilla soup recipe simmers for hours, allowing you to serve up café-quality bowls of homemade soup at the end of the day. Just prep it in the morning and let your slow cooker do all of the work so it's ready when you walk in the door.
0 komentar