Recipe: Appetizing Potato croquettes stuffed with cheese and pumpkin seeds

Potato croquettes stuffed with cheese and pumpkin seeds. Lefotver mashed potato,stuffed with cheese, coated with breadcrumbs and baked until the cheese melts in the middle. My Baked Cheesy Potato Croquettes are an easy bite-sized snack or side dish. Mashed potato, stuffed with cheese, coated with breadcrumbs and baked.

The French side dish is usually made with potatoes, but tastes even better with pumpkin. The croquettes are crunchy on the outside and creamy and soft inside. Add the prosciutto or ham, Parmesan or Romano cheese, and fresh basil; mix well. arab have Potato croquettes stuffed with cheese and pumpkin seeds using 13 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Potato croquettes stuffed with cheese and pumpkin seeds

1. It's 2 of potatoes.
2. Prepare of Salt.
3. It's 1/2 teaspoon of black pepper.
4. It's 1 teaspoon of red pepper.
5. You need 50 g of cheese of your choice.
6. You need 1 tablespoons of chopped parsley.
7. You need 1 pinch of nutmeg.
8. You need 1 pinch of thyme.
9. Prepare 4 (1 tablespoons) of flour.
10. It's 4 (1 tablespoons) of breadcrumbs.
11. It's 2 of eggs.
12. Prepare of Roasted pumpkin seeds.
13. Prepare of Frying oil.

Make simple, satisfying croquettes using mashed potatoes, ham, and cheese. They can be served as appetizers or the main dish, depending on their size. If you have leftover mashed potatoes, they make this these tasty ham and cheese croquettes a bit easier. Ham And Cheese Squares ~ Recipe.

Potato croquettes stuffed with cheese and pumpkin seeds instructions

1. Cook the potatoes in salted water for 20 minutes, then peel them and mash them with a fork..
2. Put the mashed potatoes on a plate and add salt,red pepper, black pepper, a pinch of thyme and nutmeg and chopped parsley once the cold mash forms dumplings stuffed in the center of the cheese,roasted pumpkin seeds..
3. Pass them in the flour then in two beaten eggs then in the breadcrumbs and immerse them in an oil bath 2 to 3 minutes so that it takes the golden colour,Drain on paper towels,serve with hot sauce or cheese sauce, and decorate them with the head of the peppers like the shape of a pumpkin...

Potato Croquettes Potato Patties Tapas Dinner Chopped Cheese Indian Cheese Cheese Dishes Home Baking Thinking Day Exotic Food. I think these are pan fried. They have a nice chewy texture and a light sweetness to them. In a large bowl, combine mashed potatoes, eggs, parsley, cheese, salt and pepper, bacon bits and onion flakes. Form mixture into patties, and Added more cheese and some flour to the potatoes as some had suggested.